A Vogel (BioForce) bioSnacky Mung Bean Sprouting Seeds 40g

Mung bean sprouts have a sweet nutty taste which gives a distinctive flavour to vegetable dishes, salads and many other meals. Mung beans are an excellent source of vital nutrients.

Directions

Rinse thoroughly in fresh water before sowing and before consumption. Development of tiny fibrous roots may occur.
Per tray/jar: two tablespoons of seeds. Soaking: 12 hours. Temperature: 18-22°C.
Watering: twice daily.
Ready to eat: after approximately three to five days.

Ingredients

Organically grown Mung bean (Phaseolus mungo) seeds.

Allergen Information

Vegetarian