Gluten-free products

This organic spaghetti is made with a blend of corn and rice flour, crafted in the artisan tradition. The pasta is bronze drawn and slow dried at l...

This organic tagliatelle is made from chickpea and rice flour, crafted the traditional way – bronze drawn and slow dried to retain flavour and text...

This organic conchiglie is crafted with a blend of ancient grains – amaranth, teff, and quinoa – using traditional methods: bronze drawn and slow d...

Following the artisan tradition of bronze forming and slow drying at low temperature, Seggiano green pea pasta is high in protein and fibre, delive...

Following the artisan tradition of bronze forming and slow drying at low temperatures, Seggiano red lentil pasta is high in protein and fibre, deli...

Following the artisan tradition of bronze forming and slow drying at low temperature, Seggiano buckwheat and corn fettuccine delivers excellent con...

Bronze drawn and slow dried pasta. Organic. Gluten free. One of your five a day. Suitable for coeliacs and vegans.DirectionsBring a large pan of we...